MHCET/NEETEasy
Q.Agar-agar, used in laboratory cultures and ice-creams, is obtained from:
a
Gelidium and Gracilaria
b
Sargassum and Laminaria
c
Chlorella and Spirulina
d
Ulothrix and Spirogyra
Correct Answer: Option A
The correct solution involves applying the fundamental concept to derive the final value step by step...